Applesauce Muffins

 

Happy New Year's Eve, everyone! Since I'm supposed to bake for a big party tonight, I'll keep this post short. Last week, I made applesauce muffins for the first time, and they were a big hit! It was my first time baking with applesauce, but I'm definitely going to use it more often now :)  

Best wishes for 2013!

-Meena

Applesauce muffins (1 dozen):

2 Cups of flour

1/2 Cup of sugar

1 Cup of Applesauce

1 and 1/2 teaspoons of baking powder

1/2 teaspoon baking soda

1 1/2 teaspoon of cinnamon

1/4 cup oil

1/4 cup soy milk or regular milk

1 teaspoon vanilla

Preheat the oven to 350 degrees F.  In a mixing bowl, combine all of the dry ingredients.  In a separate bowl, whisk together the applesauce, soy milk, vanilla and oil.  Fold the dry ingredients into the applesauce mixture until a thick batter forms.  Pour the batter into a greased muffin tin and bake for 15 minutes or until golden brown.